Somerdale White Stilton with Blueberries combines crumbly White Stilton with sweet blueberries, creating a unique and fruity cheese. Originating from the UK and made from pasteurized cow''s milk, it is typically aged for 4 to 6 weeks. This cheese is perfect for cheeseboards, pairs well with port, and is known for its visual and flavor appeal.

Country	United Kingdom
Milk	Cow
Rennet

UK

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Recipes: https://somerdale.com/our-cheese-reipes/

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