Jasper Hill Farm
Cheddar
pronounced "CAB-ot"
Jasper Hill Farm Cabot Clothbound Cheddar, a collaborative creation of Cabot Creamery and Jasper Hill Farm from Greensboro, Vermont, is an artisanal cheese made from pasteurized cow''s milk. Aged for 12-18 months with a traditional clothbound method, it features a complex flavor profile with sweet and nutty undertones. This cheddar is celebrated for its exceptional quality and sustainable practices, earning numerous accolades and delighting cheese enthusiasts worldwide.
| Country | USA |
| Milk | Cow |
| Rennet | Vegetarian |
JASPER HILL FARM